I’ve long been promising myself to make a raw cheesecake and yesterday was the day! Using a simple recipe from The Rawtarian I made a gorgeous cheesecake to rival any dairy offering I’ve ever had. I absolutely LOVE making raw desserts because they look and taste amazing and they are far healthier than their dairy [...]
Tag Archives: dessert
A Raw Dinner for four..
I have been making lots of raw dishes for some months now and I really love it (my ever expanding recipe book shelf is testament to this!), so last night I bit the raw vegan bullet and made dinner for four, using recipes I have learnt from the brilliant chef David Bailey. Dinner was Raw [...]
Cake Friday! ~ Vegan Chocolate Chip Muffins
Here is a great recipe sent by Joanne, my ‘Plant happy’ friend stateside. I hope you all have a great weekend and a very happy ‘Cake friday’! Makes 12 muffins 1 cup almond milk or your favorite nondairy milk (I used soy) 1 heaped tablespoon instant coffee crystals (optional) 1 teaspoon apple cider vinegar 2 [...]
Raw Chocolate Ganache
One of the many dishes we learnt from David and Charlotte Bailey of ‘Wholefood Heaven’ was raw chocolate ganache. I can’t believe I’m making chocolate now, I just seem to have taken such a lot on board over the last few months and I love it! Mine has turned out ok, a very chilli’ish base [...]
Carrot Cake ~ Animal friendly food.
Sorry this one has been a little late, but I think you’ll find it’s worth waiting for! It is a really impressive cake when finished and it’s really moist. Big animal loving hugs to my friend Lara who sent this recipe for me to make (please note all recipes you find on Greta Loves Mabel [...]
Brownie Heaven…
Never has a chocolate Brownie being so quick and easy to make! This raw food delight took minutes to prepare and then it was just refrigerated. I added orange zest to it as I’m a bit of a chocolate orange devotee, so if I’m going to eat chocolate it must be the best I can [...]
Orange Coconut Bars
Today I wanted to make some more homemade treats using the recipe previously published (lemon bars), but this time instead of using lemon I used some orange that needed eating up and the results were great. Maybe lime next…
Fig & Coconut Oat Slices
This is a super easy sweet treat to make and it tastes gorgeous.. I have adapted this recipe from the one featured in ‘Vegan Baking’ by Linda Majzlik. I have used gluten free oats, agave syrup instead of Golden Syrup, almond milk instead of soy milk and organic apple Juice instead of orange juice. 6oz/175g [...]
So good I had to give it the dogs!
Most of the week I eat super healthily, I’m all about the juice and salads and the raw. However, come the weekend I let the guard down a little and have myself a little feast. The problem with me though is that I don’t seem to have an off button, once I start with the [...]

Tomato Soup Homestyle
Road Stop Rabbit.